Snehapuri, Opp. HMT Bus stop,
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Internal Quality Assurance Cell (IQAC) was institued in the college on 1st December, 2012 as a Quality Sustenance Measure.The IQAC has evolved mechanisms and procedures and made a significant contribution in the post Accreditation phase for ensuring enhancement and integration among the various activities of the institution and internalizing its good practices.
The prime tasks of the IQAC are
IQAC REPORT SUMMARY 2012-13
Internal Quality Assurance Cell (IQAC) was established at St. Pious X Degree and PG College on 1/12/12 as a post- accreditation quality sustenance measure. The IQAC was established to become a part of the institution’s system and work towards realizing the goals of quality enhancement and sustenance.
The IQAC has evolved mechanisms and procedures and made a significant contribution in the post-accreditation phase for ensuring enhancement and integration among the various activities of the institution and institutionalizing good practices. IQAC helped in ensuring efficient and progressive performance of academic and administrative tasks, optimization and integration of modern methods of teaching and learning, enhancing the overall quality of academic and research programmes and also for ensuring the maintenance and proper allocation of support structure and services to students.
The Institution focuses its Perspective Plans on Quality Education. Accordingly, Goals and Objectives are formulated on the framework of its Vision and Mission.
The major goals of St. Pious X Degree & PG College for Women are:
Objectives are drawn from each goal. From each objective, the strategies and action plans are drawn in consultation with the Departments for conducting the various activities.
The IQAC’s primary objective was to promote measures for quality enhancement and hence took up the following initiatives in 2012-13:
IQAC REPORT SUMMARY 2013-14
The major initiatives taken up by IQAC in 2013-14 were:
The IQAC in close collaboration with the various departments of the college conducted programs for technology upgradation, skill enhancement and quality improvement:
Other significant activities taken up by the IQAC in the year 2013- 14 are
The IQAC also monitored and overseen other programs such as
IQAC REPORT SUMMARY 2014-15
The major initiatives taken in 2014-15 were as follows:
The following programs were organized by various Departments in consultation and association with IQAC to enhance the employability skills of students through various skill-based programs
The other significant activities of the IQAC in the year 2014-2015 are
IQAC REPORT SUMMARY 2015-16
The major initiatives taken in 2015-16 were as follows:
The other significant activities taken up by of the IQAC in the year 2015- 2016:
The IQAC and the Research Committee took steps to promote research culture in the College:
E-Publications as well as Conference proceedings
The IQAC in an effort to promote social responsibility among students was involved in various social initiatives like
The IQAC along with placement committee took steps to enhance Placements
IQAC REPORT SUMMARY 2016-17
The major initiatives taken in 2016-17 were as follows:
The IQAC was actively involved in organization of the following faculty development programs
The IQAC undertook Awareness Campaigns on
The IQAC worked with the different departments /committees of the institution and organized
The other significant activities taken up by IQAC in 2016-17 were:
The quality enhancement initiatives taken up by IQAC in close association with departments include:
This is yet another eventful year for the Internal Quality Assurance Cell of St.Pious X Degree & P.G College for Women for the year 2017-18. The IQAC planned the activities reflecting the 5 major Goals of the Institution.
The major initiatives taken in year 2017-18 were as follow:
Faculty Development and Excellence:
Academic Excellence, Holistic Development and Empowerment of Women:
Social Responsibility , Outreach and Extension Activities:
Research & Development and Scholarship :
Eco friendly practices:
Governance for quality Evaluation, Promotion and Sustenance: